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{*@ http://www.mars.dti.ne.jp/~k-sugano/bakamono_web/index2.htmlGddS10 (³oÓ¯¸«Ü¤£¿ù ¤j®a¥i¥H¥h¬Ý¬Ý ¤£¹L³£¬O¤é¤åªº...)I ½Ð±Ð¥L¤ì®hµo»Ãªº°ÝÃD ¥L«Ü¼ö¤ß¦a§i¶D§Ú¤F¤@¨Ç°t¤è,lY|i< ¨ä¹ê¤]¨S¤°»ò°t¤è°Õ ¥u¬O»¡ªü«ó¥i¥H¸ÕµÛ¾i¾i¬ÝU\6, emailì¤å¦p¤U:n?4=2x -----------------------------------------------k: Hi Joe,' ©©øÂν׾ -- ©øÂν׾¡@¡@ [..G Sorry, I was so busy because of the preparation for participation to the annual meeting for Japanese neuroscience, and there was no time to;$Nd?D translate the rearing manual for Dorcus titanus ssp. in Japanese toz4S<6T English, completely.~ ....¤W±¬O¨Ç´H·yªº¸Ü¥i¥H¤£ºÞ¥L<s\) In my opinion, D.t. sika in Taiwan is the same species D.t.pilifer in:{Z Japan.mY So, the following method will be useful for rearing large one.Q'k ¥L»{¬°¥xÆWªºªü«ó¸ò¤é¥»ªºD. titanus pilifer¬Oªñ½t ©Ò¥H¤U¦C¬O¾i¥X¤j«¬x\Q[X ¤é¥»ªü«óªº§@ªk ´£¨Ñ°Ñ¦ÒeHy86L ©©øÂν׾ -- ©øÂν׾¡@¡@ :'X( If you can understand Japanese language a little, please refer the page$ http://www.asahi-net.or.jp/~dh7k-sgn/BAKA-9810/kyoi.htm_31! ^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^^r#,Fz ¦¹½g°Ñ¦Ò¤åÄm«Ü¤£¿ù ¦pªG§A¬Ý±oÀ´¤@¨Ç¤é¤åªº¸Ü¥i¥H¤W¥h¬Ý¬ÝCb ¦pªG¦³þ¦ì¤j¤j¥i¥H½Ķ ¨º¬O¦A¦n¤]¤£¹L¤FS@Ae~ ©©øÂν׾ -- ©øÂν׾¡@¡@ F?hctK This page documented the procedure for the nutrient-rich flakes./v[ You have to prepare the following items:E (1) the flakes(¤ì®h) which is from some kind of broad leaf trees, for example Quercus (Japanese "Kunugi")(¤¤¤å«ü"òR¤ì")B*C We can obtained from the raw and dead woods, and flakes from farmer orE some insect shops. The quality is the key for success, but I can notZ express the words.¥Í¤ì®h©M¦´¤ì®h¥i¥H¥h¶R ¤£¹L¨ä«~½è¬O¦¨¥\ªºÃöÁäa We blended 30% (vol) of flakes from row woods and 70% (vol) dead woodstP before the further fermentation. ¥Î30%(Åé¿n¦Ê¤À¤ñ)ªº¥ÍòR¤ì®h©M70%ªº¦´òR¤ì®hit_@ ²V¦X¥Î¥H±µ¤U¨Ón¶i¦æªºµo»Ã§@¥Î\~; (2) Mix together 0.35 volume of Wheat germ and 0.5 volume of Wheat with 10 volume of flakes. §â3.5%ªº¤p³ÁFªÞ©M5%ªº¤p³Á¯»¥[¤J½Õ¦nªº¤ì®h¤¤²V©MQ (3) Add water only a little. ¥[¤@ÂI¤ô ¦U¤H«ØÄ³¥[10%ªº¤ô §Y10¤½¤É¤ì®h¥[1¤½¤Éªº¤ô} (4) Put them into the container, the mixed flakes will start thef fermentation. ±N²V¦X¦nªº§÷®Æ¸m©ó®e¾¹¤¤¶}©lµo»ÃE (5) The temperature will be up to 40 or more degrees for C.4]Uo> ¤@¶}©l·Å«×·|°ª©óÄá¤ó40«×©Î§ó°ª ¦b³o¸ÌªÈ¥¿¤@¤U¤é¥»¤Í¤Hªº¤åªk:?}K? ³o¥yÀ³¸Ó¼g¦¨"The temperature will be raised up to 40 centigrade degree or more."*^o^*=;W ©©øÂν׾ -- ©øÂν׾¡@¡@ MUi^3E (6) In the case of Dorcus curvidens, we could rear them in thisb@aYSI condition (high temperature), but larvae of the Dorcus titanus died.b&] ¤é¤j¥i¥H¦b°ª·Å¹}¾i ¥i¬Oªü«ó·|±¾±¼KPVw So, after finishing the fermentation, you have to put larvae into*E`> the nutrient rich flakes into separated bottles in each.3 ?i[1 ªü«ón¤À¶}¤@°¦¤@°¦¾i)m (7) The mechanisms of the fermentation in this process is unclear, but I~}UZ think the natural Yeast will function in the process and it may produceyv` some kinds of amino acid or some organic materials.3 µo»Ãªº¾÷¨î¥Ø«eÁÙ¤£¬O«Ü²M·¡ ¦ý¤ÑµMªº»Ã¥Àµß·|¦Û¤v¶i¦æ³o¨Ç§@¥Î ²£¥Í¤@¨ÇÓi°ò»Ä©Ms.vu ¦³¾÷ª«½èR-SHmR There are so many important things for rearing Dorcus titanus, but I can not say only in a word.D>RE I hope you are success for making flakes and for rearing large DorcusK;s titanus sika.^9%'-A ¥L»¡¨ä¹êÁÙ¦³¤@¨ÇªF¦è¤£¬O¥Î¼gªº´N¥i¥HÁ¿±o«Ü²M·¡, §Æ±æ§Ú¯à¦¨¥\¦a¾i¥XDMQ ¤jªºªü«óS >>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>>
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1. 5°¦¥Î²K¥[µo»Ãªk¾iL 2. 5°¦¥Î¦Aµo»Ãíuµß¥]00 3. 5°¦¥Î²K¥[µo»Ã¤ì®h:µL²K¥[µo»Ã¤ì®h=1:1L[E1 4. 5°¦¥ÎòR¤ì®hw| 1-3³£¤v¤Æ¤TÄÖªì(7/29¤@ÄÖÂΨì²{¦b)}+8 ³Ì¤jªº¬O¥Î1ªk 5.5g ¦n¹³¤£¬O«Ü¤j...U 2ªk¬Ý°_¨Ó¤£¿ù ¤]¦³4.5g...Kj ³o¼ËÀ³¸Ó¤£ºâ¤j§a ªü«ó¤@¤G¤TÄÖ¦U·|¦³¦h¤[°Ú?AzDZ 4ªk¨ì¥Ø«eÁÙ¦b¤GÄÖ ¥i¯à¬O¤Ó°®ªºÃö«Y§aMT0tvR ¤£¹Lªü«ó¥®¤£¥i¥H¤Ó·Ã ¤£¤Ó@·ÃªºÂÎ:\8({ ----------------------------------------------------------------------,taCm5 ³oӤ饻¤H¥sKazuhiro E. Fujimori+B/2qI ¬O¤Wz¤é¤å½u¤WÂø»xªº½s¿è¤§¤@bjUK4 ¥Ø«e¦b¤é¥»°ê®a¹êÅç«Ç¤u§@t.T National Institute of Advanced Industrial Science and Technology (AIST)pg#1 Division for Human Life Technologyb.{ Neuronics Research Group?d4S=E ¬OÓPHD·d¯«¸g¬ì¾Çªº
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